Recipes
Title - Dish![]() |
Category![]() |
|---|---|
| Bar-B-Q Salmon with Cilantro Sauce | Entrees |
| Garden Fresh Frittata | Entrees |
| Warm Braised Beef over Creamy Polenta | Entrees |
| Roast Flank Steak stuffed with Proscuitto, Spinach & Herbs served with a Pinot Noir-Porcini Reduction Sauce | Entrees |
| Braised Sonoma Rabbit with Wide Ribbon Pasta | Entrees |
| Sonoma Market’s Kings Ranch Casserole | Entrees |
| Zinfandel braised Shoulder of Lamb | Entrees |
| Baked Steak | entrees |
| Creamy Pralines | Desserts |
| Carrot Cake | Desserts |
| Italian Sesame Sticks | Desserts |
| Chocolate Freezer Delight | Desserts |
| Blueberry Torte | Desserts |
| Luscious Orange Mold | Desserts |
| Grandma’s Favorite Cookies | Desserts |
| Gateau aux Noix au Miel | Desserts |
| Apple Crisp | Desserts |
| Heavenly Pound Cake | Desserts |
| Pumpkin Chocolate Chip Bread | Desserts |
| Carrot Pie | Desserts |


