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Sweet Potato and Sausage Casserole

Category: Red Meat Main Dish
Ingredients:

2 cups mashed sweet potatoes
1 T. brown sugar
2 T. butter or margarine
1/4 cup orange juice
1/2 t. salt
1 lb. link sausages
2 T. water

Preparation - Directions:

Combine mashed sweet potatoes, sugar, fat and salt. Place sausage links in skillet with water. Cover and simmer for 5 minutes. Drain.
Cook slowly, turning often until well browned. Place mashed sweet potatoes in 1-1/2 quart casserole; arrange sausages on top. Pour orange juice over top; bake in 250° oven, 30 minutes. Serves 4.