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Pecan Pie

Category: Desserts
Ingredients:

4 eggs
2 cup sugar
1 T. flour
1 T. corn meal
1/4 cup milk
1/4 t. lemon juice
1/4 cup melted butter
1 cup pecans (walnuts will fool the most accomplished Pecan Pie connoisseur!)

Preparation - Directions:

Prepare pie crust according to your favorite recipe or your favorite brand instructions. Place in pie plate.
Preheat over to 350°.
Mix together – pour into uncooked pie shell. Cook 1 hour at 350° (cover the edge of the pie crust with foil for 30 minutes)