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Orange Yogurt Muffins

Category: Bread & Sweet Breads
Ingredients:

1/4 cup butter, melted or 1/4 cup cooking oil
2 cups biscuit mix
1/4 cup sugar
1/2 t. baking soda
1 egg, beaten
1 8 oz. carton orange fruit-blended yogurt (or any fruit flavor)

Preparation - Directions:

Preheat oven to 400°. Put butter on to melt. In large bowl, stir all dry ingredients until soda is evenly distributed. Add egg, yogurt and melted butter; stir just until dry ingredients are moistened. Mixture will resemble soft dough. Butter muffin pan or line with paper bake cups. Fill two-thirds full. Bake 15 to 20 minutes. Makes 12 medium muffins.