Recipes
Meatball Stroganoff |
| Category: | Red Meat Main Dishes |
|---|---|
| Ingredients: | 1 lb. hamburger |
| Preparation - Directions: | Mix first 6 ingredients and roll into balls and fry until nicely browned. Pour out grease and add the cup of water and bouillon cube. Mix flour, water and mustard into a paste, then add to liquids in pan and stir well. Put the meatballs into the pan and finish cooking. Just before serving, add the sour cream and stir well. |
