Recipes

Green Chili & Rice Casserole

Category:	Vegetables, Pastas, Grains
Ingredients:	9 c cooked rice 1-1/2 lbs. soft cream cheese 3 cups sour cream 20 oz. your favorite salsa 8 oz. whole green chilis, sliced lengthwise into strips 2-1/2 cups Mozzarella shredded
Preparation - Directions:	Preheat oven to 375°. Spray 13 inch by 9 inch baking dish with non-stick cooking spray. Microwave cream cheese briefly to soften. Mix cream cheese and sour cream together. Spread rice in baking dish to create a 1-1/2 inch layer. Cover rice with a thin layer of cream cheese/sour cream mixture. Cover that with a layer of salsa. Add chili slices to create moderate coverage of salsa layer. Add another 1-1/2 inch layer of rice and follow above layering directions. Third layer of rice is topped with salsa and mozzarella. Bake for 30 minutes. Serves 12.

Category:

Vegetables, Pastas, Grains

Ingredients:

9 c cooked rice
1-1/2 lbs. soft cream cheese
3 cups sour cream
20 oz. your favorite salsa
8 oz. whole green chilis, sliced lengthwise into strips
2-1/2 cups Mozzarella shredded

Preparation - Directions:

Preheat oven to 375°. Spray 13 inch by 9 inch baking dish with non-stick cooking spray. Microwave cream cheese briefly to soften. Mix cream cheese and sour cream together. Spread rice in baking dish to create a 1-1/2 inch layer. Cover rice with a thin layer of cream cheese/sour cream mixture. Cover that with a layer of salsa. Add chili slices to create moderate coverage of salsa layer. Add another 1-1/2 inch layer of rice and follow above layering directions. Third layer of rice is topped with salsa and mozzarella. Bake for 30 minutes.
Serves 12.