Dixie Grits Casserole
|Category:||Vegetarian Main Dish|
1-1/4 cup quick cooking grits
|Preparation - Directions:||
Preheat oven to 325°. Grease a shallow 1-1/2 quart baking dish. In a large sauce pan, slowly stir grits into boiling salted water. Return to a boil, reduce heat and simmer for 10 minutes, stirring constantly. Remove from heat and stir in cheese, butter or margarine, garlic salt and red pepper until cheese melts.