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Cheddar Cheese Popovers

Category: Breads & Sweet Breads
Ingredients:

1 cup unsifted flour
1/2 t. chili powder
1/4 t. garlic salt
1/2 t. salt
1 T. melted butter or margarine
1 cup milk
3 eggs
1 cup shredded cheddar cheese
1/4 cup finely chopped ripe olives

Preparation - Directions:

In mixer bowl combine flour, chili powder and garlic salt and salt. Add butter, milk and eggs and beat at medium high speed until smooth, about 2-1/2 minutes. Scrape bowl frequently. Beat in cheese and olives. Pour batter into 12 to 14 well-greased muffin cups. Bake 375° 45 to 50 minutes.