Recipes
Cheddar Cheese Popovers |
| Category: | Breads & Sweet Breads |
|---|---|
| Ingredients: | 1 cup unsifted flour |
| Preparation - Directions: | In mixer bowl combine flour, chili powder and garlic salt and salt. Add butter, milk and eggs and beat at medium high speed until smooth, about 2-1/2 minutes. Scrape bowl frequently. Beat in cheese and olives. Pour batter into 12 to 14 well-greased muffin cups. Bake 375° 45 to 50 minutes. |
