Archive of: drinks
| Title | Issue | |
|---|---|---|
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Not your average winemakersAll this is just a nice story until you taste what Morgan makes. Then you realize the grape didn't fall far from the vine. (From the Fall 2010 issue of SONOMA) |
Fall 2010 |
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The history and mystery of Scribe(From the Fall 2010 issue of SONOMA) |
Fall 2010 |
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one winery, one wineIn 2006 Bill Canihan was a mortgage banker for commercial real estate in San Francisco when an existential door opened in front of him and the voice inside his head said, "Enter." (From the Fall 2010 issue of SONOMA) |
Fall 2010 |
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The real King of BeerHere in Wine Country the grape rules. Beer? It's the homely stepsister. Wine goes to the ball. Beer stays home for family barbecues (From the Fall 2010 issue of SONOMA) (From the Fall 2010 issue of SONOMA) |
Fall 2010 |
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LimoncelloWhen life hands you lemons, make limoncello, |
Summer 2009 |
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Young Will on Old Hill |
Winter 2008 |
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Holiday cheer |
Winter 2008 |
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One wine, one roseSchug made his first pinot in 1954 and, with a few digressions, it has been his life’s (and his wife’s) work. |
Fall 2008 |
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Bud to bottlePhotographing the steps along the way from pruning, through budbreak, suckering, bloom, véraison, harvest, crushing, fermenting, cellaring and, finally, bottling. |
Fall 2008 |
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Just say AhhIf you’re lucky you’ll meet him with a glass of pinot pressed to your lips. If you’re really lucky, you’ll have two, and you’ll be sitting at his dining room table in a verdant villa above Glen Ellen. |
Summer 2008 |

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