Archive of: Food & Wine, Food & Wine Scene

Westfalls double size of invino, name Julia Fox marketing vice president

Tony and Danielle Westfall, owners of invino (www.invino.com) announced recently the expansion of their Sonoma facilities to include new Eighth Street East office space and additional shipping capacity of 8,000 square feet, to meet the growth demands of its private sale wine business. They also named Julia Fox as their new vice president of marketing and strategic business development.

V2 wine group of Sonoma names Scott Ericson Vice President

V2 Wine Group, which is headquartered in Sonoma, announced recently the appointment of wine industry veteran Scott Ericson as the company’s Vice President of Sales.

Boisset Family Estates acquires Buena Vista Carneros

Boisset Family Estates announced recently that it has acquired Buena Vista Carneros to its collection of wineries.  Boisset purchased Buena Vista from Ascentia Wine Estates, which had acquired it from Constellation Wines U.S. in 2008.

'Sonoma Valley Reserve' offers winery tours

Sonoma Valley Reserve, a new wine event sponsored by the Sonoma Valley Vintners and Growers Alliance, offers participants the exclusive opportunity to see Sonoma Valley's wineries in a new light.

Olive and Vine open for dinner at Jack London Village

Chef and owner Catherine Venturini has turned her Olive and Vine catering and "Unwined Wine Bar" in Jack London Village, known for its quality catering service in Sonoma Valley for eight years, into a charming dining establishment, serving dinners Wednesdays through Saturdays from 6 to 9 p.m.

AAUW luncheon raises scholarship funds

Shere to share Serres stories

Sebastiani Vineyards, Bill Foley, welcome Crushpad to Sonoma

Sonoma's Sebastiani Vineyards and Winery, which was acquired by Bill Foley of Foley Family Wines in 2009, has reached an agreement with Crushpad, a company founded by Michael Brill that specializes in making small lots of wine for independent customers, including small commercial producers, to move Brill's operation from Napa to Sonoma by the end of this month.

Pasta feed to aid preschool

Cheese class offered April 24